Codes SH - 07: Légumes, plantes, racines et tubercules alimentaires:
| 0701 | Pommes de terre, à l'état frais ou réfrigéré: |
| 0701.10.000 | De semence |
| 0701.90.000 | Autres |
| 0702.00.000 | Tomates, à l'état frais ou réfrigéré |
| 0703 | Oignons, échalotes, aulx, poireaux et autres légumes alliacés, à l'état frais ou réfrigéré: |
| 0703.10 | Oignons et échalotes: |
| 0703.10.A | 1 Onions |
| 0703.10.011 | (1)Not more than 67 yen/kg in value for customs duty |
| 0703.10.012 | (2)More than 67 yen/kg but not more than 73.70 yen/kg in value for customs duty |
| 0703.10.013 | (3)More than 73.70 yen/kg in value for customs duty |
| 0703.10.020 | 2 Shallots |
| 0703.20.000 | Aulx |
| 0703.90 | Poireaux et autres légumes alliacés |
| 0703.90.010 | - Welsh onions (Allium fistulosum L.) |
| 0703.90.090 | - Other |
| 0704 | Choux, choux-fleurs, choux frisés, choux-raves et produits comestibles similaires du genre brassica, à l'état frais ou réfrigéré: |
| 0704.10 | Choux-fleurs et choux brocolis |
| 0704.10.010 | - Cauliflowers |
| 0704.10.020 | - Broccoli |
| 0704.20.000 | Choux de bruxelles |
| 0704.90 | Autres |
| 0704.90.020 | - Head cabbage |
| 0704.90.030 | - Chinese cabbage |
| 0704.90.090 | - Other |
| 0705 | Laitues (lactuca sativa) et chicorées (cichorium spp.. ), à l'état frais ou réfrigéré: |
| 0705.A | Laitues: |
| 0705.11.000 | Pommées |
| 0705.19.000 | Autres |
| 0705.B | Chicorées: |
| 0705.21.000 | Witloof chicory (Cichorium intybus var. foliosum) |
| 0705.29.000 | Autres |
| 0706 | Carottes, navets, betteraves à salade, salsifis, céleris-raves, radis et racines comestibles similaires, à l'état frais ou réfrigéré: |
| 0706.10 | Carottes et navets |
| 0706.10.010 | - Carrots |
| 0706.10.020 | - Turnips |
| 0706.90 | Autres |
| 0706.90.010 | - Burdock |
| 0706.90.090 | - Other |
| 0707.00.000 | Concombres et cornichons, à l'état frais ou réfrigéré |
| 0708 | Légumes à cosse, écossés ou non, à l'état frais ou réfrigéré: |
| 0708.10.000 | Pois (pisum sativum) |
| 0708.20.000 | Haricots (vigna spp.. , phaseolus spp.. ) |
| 0708.90.000 | Autres légumes à cosse |
| 0709 | Autres légumes, à l'état frais ou réfrigéré: |
| 0709.20.000 | Asperges |
| 0709.30.000 | Aubergines (egg-plants) |
| 0709.40.000 | Céleris, autres que les céleris-raves |
| 0709.A | Champignons et truffes: |
| 0709.51.000 | Champignons du genre agaricus |
| 0709.52.000 | Mushrooms of the genus Boletus |
| 0709.53.000 | Champignons du genre cantharellus |
| 0709.54.000 | Shiitake (lentinus edodes) |
| 0709.55.000 | Matsutake (Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum) |
| 0709.56.000 | Truffles (Tuber spp.) |
| 0709.59.000 | Autres |
| 0709.60 | Piments du genre capsicum ou du genre pimenta |
| 0709.60.010 | - Sweet peppers (Large bell type) |
| 0709.60.090 | - Other |
| 0709.70.000 | Spinach, New Zealand spinach and orache spinach (garden spinach) |
| 0709.B | Autres: |
| 0709.91.000 | Artichauts |
| 0709.92.000 | Olives |
| 0709.93.000 | Citrouilles, courges et calebasses (cucurbita spp.. ) |
| 0709.99 | Autres: |
| 0709.99.100 | 1 Sweet corn |
| 0709.99.200 | 2 Other |
| 0710 | Légumes, non cuits ou cuits à l'eau ou à la vapeur, congelés: |
| 0710.10.000 | Pommes de terre |
| 0710.A | Légumes à cosse, écossés ou non: |
| 0710.21.000 | Pois (pisum sativum) |
| 0710.22.000 | Haricots (vigna spp.. , phaseolus spp.. ) |
| 0710.29 | Autres |
| 0710.29.010 | - Green soya beans |
| 0710.29.090 | - Other |
| 0710.30.000 | Spinach, New Zealand spinach and orache spinach (garden spinach) |
| 0710.40.000 | Maïs doux |
| 0710.80 | Autres légumes: |
| 0710.80.030 | 1 Burdock |
| 0710.80.A | 2 Other |
| 0710.80.010 | - Broccoli |
| 0710.80.090 | - Other |
| 0710.90 | Mélanges de légumes |
| 0710.90.100 | 1 Chiefly consisting of sweet corn |
| 0710.90.200 | 2 Other |
| 0711 | Vegetables provisionally preserved, but unsuitable in that state for immediate consumption. |
| 0711.20.000 | Olives |
| 0711.40.000 | Concombres et cornichons |
| 0711.A | Champignons et truffes: |
| 0711.51.000 | Champignons du genre agaricus |
| 0711.59.000 | Autres |
| 0711.90 | Autres légumes; mélanges de légumes: |
| 0711.90.A | 1 Aubergines (egg-plants), weighing not more than 20g per piece, scallion and bracken |
| 0711.90.012 | - Aubergines (egg-plants) |
| 0711.90.013 | - Scallion |
| 0711.90.019 | - Bracken |
| 0711.90.B | 2 Other |
| 0711.90.093 | (1) Burdock |
| 0711.90.B.A | (2) Other |
| 0711.90.091 | - Aubergines (egg-plants) |
| 0711.90.092 | - Lotus roots |
| 0711.90.094 | - Capers |
| 0711.90.099 | - Other |
| 0712 | Légumes secs, même coupés en morceaux ou en tranches ou bien broyés ou pulvérisés, mais non autrement préparés: |
| 0712.20.000 | Oignons |
| 0712.A | Champignons, oreilles-de-judas (auricularia spp.. ), trémelles (tremella spp.. ) et truffes: |
| 0712.31.000 | Champignons du genre agaricus |
| 0712.32.000 | Oreilles-de-judas (auricularia spp.. ) |
| 0712.33.000 | Trémelles (tremella spp.. ) |
| 0712.34.000 | Shiitake (lentinus edodes) |
| 0712.39.000 | Autres |
| 0712.90 | Autres légumes; mélanges de légumes: |
| 0712.90.A | 1 Sweet corn |
| 0712.90.031 | (1) Rendered suitable solely for sowing by chemical treatment (for example, sterilization, acceleration of germination) |
| 0712.90.039 | (2) Other |
| 0712.90.B | 2 Other |
| 0712.90.050 | - Potatoes whether or not cut or sliced but not further prepared |
| 0712.90.C | - Other |
| 0712.90.010 | -- Bamboo shoots |
| 0712.90.D | -- Other |
| 0712.90.020 | --- Osmund |
| 0712.90.040 | --- Radishes |
| 0712.90.060 | --- Dried gourd shavings |
| 0712.90.090 | --- Other |
| 0713 | Légumes à cosse secs, écossés, même décortiqués ou cassés: |
| 0713.10 | Pois (pisum sativum): |
| 0713.10.010 | 1 Rendered suitable solely for sowing by chemical treatment (for example, sterilization, acceleration of germination) |
| 0713.10.A | 2 Other |
| 0713.10.211 | (1) Certified as seeds for the sowing vegetables in accordance with the provisions of a Cabinet Order |
| 0713.10.A.A | (2) Other |
| 0713.10.221 | - Concerning peas in this subheading 2-(2), small red (azuki) beans in 0713.32, kidney beans in 0713.33-2-(2), bambara beans in 0713.34-2-(2), cow peas in 0713.35-2-(2), other beans (Vigna spp., Phaseolus spp.) in 0713.39-2-(2), broad beans in 0713.50-2-(2), pigeon peas in 0713.60-2-(2) and other dried leguminous vegetables in 0713.90-2-(2), for the quantity (quota) stipulated by a Cabinet Order on the basis of 120,000 tons, in consideration of the quantity of prospective domestic demand in the current fiscal year (April-March) with deduction of the quantity of prospective domestic production, international market situation and other relevant conditions, hereinafter referred to as "the Pooled Quota" in this heading |
| 0713.10.229 | - Other |
| 0713.20 | Pois chiches |
| 0713.20.010 | 1 Rendered suitable solely for sowing by chemical treatment (for example, sterilization, acceleration of germination) |
| 0713.20.020 | 2 Other |
| 0713.A | Haricots (vigna spp.. , phaseolus spp.. ): |
| 0713.31.000 | Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek |
| 0713.32 | Small red (Adzuki) beans (Phaseolus or Vigna angularis) |
| 0713.32.010 | - For "the Pooled Quota" |
| 0713.32.090 | - Other |
| 0713.33 | Haricots communs (phaseolus vulgaris): |
| 0713.33.010 | 1 Rendered suitable solely for sowing by chemical treatment (for example, sterilization, acceleration of germination) |
| 0713.33.A | 2 Other |
| 0713.33.210 | (1) Certified as seeds for sowing vegetables in accordance with the provisions of a Cabinet Order |
| 0713.33.A.A | (2) Other |
| 0713.33.221 | - For "the Pooled Quota" |
| 0713.33.229 | - Other |
| 0713.34 | Bambara beans (Vigna subterranea or Voandzeia subterranea) |
| 0713.34.100 | 1 Rendered suitable solely for sowing by chemical treatment (for example, sterilization, acceleration of germination) |
| 0713.34.A | 2 Other |
| 0713.34.210 | (1) Certified as seeds for sowing vegetables in accordance with the provisions of a Cabinet Order |
| 0713.34.B | (2) Other |
| 0713.34.291 | - For "the Pooled Quota" |
| 0713.34.299 | - Other |
| 0713.35 | Cow peas (Vigna unguiculata) |
| 0713.35.100 | 1 Rendered suitable solely for sowing by chemical treatment (for example, sterilization, acceleration of germination) |
| 0713.35.A | 2 Other |
| 0713.35.210 | (1) Certified as seeds for sowing vegetables in accordance with the provisions of a Cabinet Order |
| 0713.35.B | (2) Other |
| 0713.35.291 | - For "the Pooled Quota" |
| 0713.35.299 | - Other |
| 0713.39 | Autres: |
| 0713.39.010 | 1 Rendered suitable solely for sowing by chemical treatment (for example, sterilization, acceleration of germination) |
| 0713.39.A | 2 Other |
| 0713.39.210 | (1) Certified as seeds for sowing vegetables in accordance with the provisions of a Cabinet Order |
| 0713.39.A.A | (2) Other |
| 0713.39.A.B | - For "the Pooled Quota" |
| 0713.39.221 | -- Pegin beans (Phaseculus calcaratus) |
| 0713.39.226 | -- Other |
| 0713.39.A.C | - Other |
| 0713.39.222 | -- Pegin beans (Phaseculus calcaratus) |
| 0713.39.227 | -- Other |
| 0713.40 | Lentilles |
| 0713.40.010 | 1 Rendered suitable solely for sowing by chemical treatment (for example, sterilization, acceleration of germination) |
| 0713.40.020 | 2 Other |
| 0713.50 | Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina, Vicia faba var. minor) |
| 0713.50.010 | 1 Rendered suitable solely for sowing by chemical treatment (for example, sterilization, acceleration of germination) |
| 0713.50.A | 2 Other |
| 0713.50.210 | (1) Certified as seeds for sowing vegetables in accordance with the provisions of a Cabinet Order |
| 0713.50.A.A | (2) Other |
| 0713.50.221 | - For "the Pooled Quota" |
| 0713.50.229 | - Other |
| 0713.60 | Pigeon peas (Cajanus cajan) |
| 0713.60.100 | 1 Rendered suitable solely for sowing by chemical treatment (for example, sterilization, acceleration of germination) |
| 0713.60.A | 2 Other |
| 0713.60.210 | (1) Certified as seeds for sowing vegetables in accordance with the provisions of a Cabinet Order |
| 0713.60.B | (2) Other |
| 0713.60.291 | - For "the Pooled Quota" |
| 0713.60.299 | - Other |
| 0713.90 | Autres: |
| 0713.90.010 | 1 Rendered suitable solely for sowing by chemical treatment (for example, sterilization, acceleration of germination) |
| 0713.90.A | 2 Other |
| 0713.90.210 | (1) Certified as seeds for sowing vegetables in accordance with the provisions of a Cabinet Order |
| 0713.90.A.A | (2) Other |
| 0713.90.221 | - For "the Pooled Quota" |
| 0713.90.229 | - Other |
| 0714 | Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith |
| 0714.10 | Racines de manioc: |
| 0714.10.A | 1 Frozen |
| 0714.10.310 | - For feeding purposes (the imports under this item are to be used as materials for fodder and feed under the supervision of the Customs) |
| 0714.10.390 | - Other |
| 0714.10.B | 2 Other |
| 0714.10.B.A | (1) Pellets of Flour or meal |
| 0714.10.110 | - For feeding purposes (the imports under this item are to be used as materials for fodder and feed under the supervision of the Customs) |
| 0714.10.190 | - Other |
| 0714.10.B.B | (2) Other |
| 0714.10.210 | - For feeding purposes (the imports under this item are to be used as materials for fodder and feed under the supervision of the Customs) |
| 0714.10.290 | - Other |
| 0714.20 | Patates douces: |
| 0714.20.100 | 1 Frozen |
| 0714.20.200 | 2 Other |
| 0714.30 | Ignames (dioscorea spp.. ): |
| 0714.30.100 | 1 Frozen |
| 0714.30.200 | 2 Other |
| 0714.40 | Colocases (colocasia spp.. ): |
| 0714.40.100 | 1 Frozen |
| 0714.40.200 | 2 Other |
| 0714.50 | Yautias (xanthosoma spp.. ): |
| 0714.50.100 | 1 Frozen |
| 0714.50.200 | 2 Other |
| 0714.90 | Autres: |
| 0714.90.100 | 1 Frozen |
| 0714.90.200 | 2 Other |
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