HS Codes - 03: Fish and crustaceans, molluscs and other aquatic invertebrates:
0301 | Live fish: |
0301.A | Ornamental fish: |
0301.11 | Freshwater |
0301.19 | Other |
0301.B | Other live fish: |
0301.91 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) |
0301.92 | Eels (Anguilla spp.) |
0301.93 | Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.) |
0301.94 | Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis) |
0301.95 | Southern Bluefin tunas (Thunnus maccoyii) |
0301.99 | Other |
0302 | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: |
0302.A | Salmonidae, excluding edible fish offal of subheadings 0302.91 to 0302.99: |
0302.11 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) |
0302.13 | Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) |
0302.14 | Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) |
0302.19 | Other |
0302.B | Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0302.91 to 0302.99: |
0302.21 | Halibut and Greenland turbot (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis) |
0302.22 | Plaice (Pleuronectes platessa) |
0302.23 | Sole (Solea spp.) |
0302.24 | Turbots (Psetta maxima) |
0302.29 | Other |
0302.C | Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito)(Katsuwonus pelamis), excluding edible fish offal of subheadings 0302.91 to 0302.99: |
0302.31 | Albacore or longfinned tunas (Thunnus alalunga) |
0302.32 | Yellowfin tunas (Thunnus albacares) |
0302.33 | Skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis) |
0302.34 | Bigeye tunas (Thunnus obesus) |
0302.35 | Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis) |
0302.36 | Southern bluefin tunas (Thunnus maccoyii) |
0302.39 | Other |
0302.D | Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 0302.91 to 0302.99: |
0302.41 | Herrings (Clupea harengus, Clupea pallasii) |
0302.42 | Anchovies (Engraulis spp.) |
0302.43 | Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) |
0302.44 | Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) |
0302.45 | Jack and horse mackerel (Trachurus spp): |
0302.46 | Cobia (Rachycentron canadum): |
0302.47 | Swordfish (Xiphias gladius) |
0302.49 | Other |
0302.E | Fish of the families Bregmacerotidae, Euclichthyidae Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 0302.91 to 0302.99: |
0302.51 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) |
0302.52 | Haddock (Melanogrammus aeglefinus) |
0302.53 | Coalfish (Pollachius virens) |
0302.54 | Hake (Merluccius spp., Urophycis spp.): |
0302.55 | Alaska pollock (Theragra chalcogramma): |
0302.56 | Blue whitings (Micromesistius poutassou, Micromesistius australis): |
0302.59 | Other: |
0302.F | Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding edible fish offal of subheadings 0302.91 to 0302.99: |
0302.71 | Tilapias (Oreochromis spp.): |
0302.72 | Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.): |
0302.73 | Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.): |
0302.74 | Eels (Anguilla spp.) |
0302.79 | Other: |
0302.G | Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99: |
0302.81 | Dogfish and other sharks |
0302.82 | Rays and skates (Rajidae) |
0302.83 | Toothfish (Dissostichus spp.) |
0302.84 | Seabass (Dicentrarchus spp.): |
0302.85 | Seabream (Sparidae): |
0302.89 | Other: |
0302.H | Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: |
0302.91 | Livers, roes and milt: |
0302.92 | Shark fins |
0302.99 | Other |
0303 | Fish, frozen, excluding fish fillets and other fish meat of heading 0304: |
0303.A | Salmonidae, excluding edible fish offal of subheadings 0303.91 to 0303.99: |
0303.11 | Sockeye salmon (red salmon) (Oncorhynchus nerka) |
0303.12 | Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) |
0303.13 | Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) |
0303.14 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) |
0303.19 | Other |
0303.B | Tilapias(Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp.,Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodonidellus, Hypophthalmichthys spp.,Cirrhinus spp., Mylopharyngodon piceus, Catlacatla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding edible fishoffal of subheadings 0303.91 to 0303.99: |
0303.23 | Tilapias (Oreochromis spp.) |
0303.24 | Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) |
0303.25 | Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.) |
0303.26 | Eels (Anguilla spp.) |
0303.29 | Other |
0303.C | Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0303.91 to 0303.99: |
0303.31 | Halibut and Greenland turbot (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis) |
0303.32 | Plaice (Pleuronectes platessa) |
0303.33 | Sole (Solea spp.) |
0303.34 | Turbots (Psetta maxima) |
0303.39 | Other |
0303.D | Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis), excluding edible fish offal of subheadings 0303.91 to 0303.99: |
0303.41 | Albacore or longfinned tunas (Thunnus alalunga) |
0303.42 | Yellowfin tunas (Thunnus albacares) |
0303.43 | Skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis) |
0303.44 | Bigeye tunas (Thunnus obesus) |
0303.45 | Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis) |
0303.46 | Southern bluefin tunas (Thunnus maccoyii) |
0303.49 | Other |
0303.E | Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 0303.91 to 0303.99: |
0303.51 | Herrings (Clupea harengus, Clupea pallasii) |
0303.53 | Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) |
0303.54 | Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) |
0303.55 | Jack and horse mackerel (Trachurus spp.) |
0303.56 | Cobia (Rachycentron canadum) |
0303.57 | Swordfish (Xiphias gladius) |
0303.59 | Other |
0303.F | Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 0303.91 to 0303.99: |
0303.63 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) |
0303.64 | Haddock (Melanogrammus aeglefinus) |
0303.65 | Coalfish (Pollachius virens) |
0303.66 | Hake (Merluccius spp., Urophycis spp.) |
0303.67 | Alaska pollock (Theragra chalcogramma) |
0303.68 | Blue whitings (Micromesistius poutassou, Micromesistius australis) |
0303.69 | Other |
0303.G | Other fish, excluding edible fish offal of subheadings 0303.91 to 0303.99: |
0303.81 | Dogfish and other sharks |
0303.82 | Rays and skates (Rajidae) |
0303.83 | Toothfish (Dissostichus spp.) |
0303.84 | Sea Bass (Dicentrachus spp.) |
0303.89 | Other |
0303.H | Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: |
0303.91 | Livers, roes and milt: |
0303.92 | Shark fins |
0303.99 | Other |
0304 | Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: |
0304.A | Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): |
0304.31 | Tilapias (Oreochromis spp.) |
0304.32 | Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) |
0304.33 | Nile perch (Lates niloticus) |
0304.39 | Other |
0304.B | Fresh or chilled fillets of other fish: |
0304.41 | Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) Atlantic Salmon (Salmo salar) and Danube salmon (Hucho hucho) |
0304.42 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache, and Oncorhynchus chrysogaster) |
0304.43 | Flat Fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae, and Citharidae) |
0304.44 | Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae |
0304.45 | Swordfish (Xiphias gladius) |
0304.46 | Toothfish (Dissostichus spp.) |
0304.47 | Dogfish and other sharks |
0304.48 | Rays and skates (Rajidae) |
0304.49 | Other |
0304.C | Other, fresh or chilled: |
0304.51 | Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) |
0304.52 | Salmonidae |
0304.53 | Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae |
0304.54 | Swordfish (Xiphias gladius) |
0304.55 | Toothfish (Dissostichus spp.) |
0304.56 | Dogfish and other sharks |
0304.57 | Rays and skates (Rajidae) |
0304.59 | Other |
0304.D | Frozen fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbushoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): |
0304.61 | Tilapias (Oreochromis spp.) |
0304.62 | Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) |
0304.63 | Nile perch (Lates niloticus) |
0304.69 | Other |
0304.E | Frozen fillets of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae: |
0304.71 | Cod (Gadus morhua, Gadus ogac,Gadus macrocephalus): |
0304.72 | Haddock (Melanogrammus aeglefinus): |
0304.73 | Coalfish (Pollachius virens): |
0304.74 | Hake (Merluccius spp., Urophycis spp.): |
0304.75 | Alaska pollock (Theragra chalcogramma): |
0304.79 | Other: |
0304.F | Frozen fillets of other fish: |
0304.81 | Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) Atlantic Salmon (Salmo salar) and Danube salmon (Hucho hucho): |
0304.82 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache and Oncorhynchus chrysogaster): |
0304.83 | Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae, and Citharidae): |
0304.84 | Swordfish (Xiphias gladius) |
0304.85 | Toothfish (Dissostichus spp.) |
0304.86 | Herrings (Clupea harengus, Clupea pallasii) |
0304.87 | Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis) |
0304.88 | Dogfish, other sharks, rays and skates (Rajidae) |
0304.89 | Other: |
0304.G | Other, frozen: |
0304.91 | Swordfish (Xiphias gladius): |
0304.92 | Toothfish (Dissostichus spp.): |
0304.93 | Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): |
0304.94 | Alaska pollock (Theragra chalcogramma): |
0304.95 | Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollock (Theragra chalcogramma): |
0304.96 | Dogfish and other sharks |
0304.97 | Rays and skates (Rajidae) |
0304.99 | Other: |
0305 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process: |
0305.20 | Livers, roes and milt of fish, dried, smoked, salted or in brine: |
0305.A | Fish fillets, dried, salted or in brine, but not smoked: |
0305.31 | Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) |
0305.32 | Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae |
0305.39 | Other: |
0305.B | Smoked fish, including fillets, other than edible fish offal: |
0305.41 | Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus),Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) |
0305.42 | Herrings (Clupea harengus, Clupea pallasii) |
0305.43 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) |
0305.44 | Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) |
0305.49 | Other: |
0305.C | Dried fish, other than edible fish offal, whether or not salted but not smoked: |
0305.51 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) |
0305.52 | Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) |
0305.53 | Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae,Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than cod (Gadus morhua, Gadus ogac, Gadus macrocephalus). |
0305.54 | Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae) |
0305.D | Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: |
0305.61 | Herrings (Clupea harengus, Clupea pallasii): |
0305.62 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) |
0305.63 | Anchovies (Engraulis spp.): |
0305.64 | Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): |
0305.69 | Other: |
0305.E | Fish fins, heads, tails, maws and other edible fish offal: |
0305.71 | Shark fins |
0305.72 | Fish heads, tails and maws |
0305.79 | Other |
0306 | Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine: |
0306.A | Frozen: |
0306.11 | Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.) |
0306.12 | Lobsters (Homarus spp.) |
0306.14 | Crabs: |
0306.15 | Norway lobsters (Nephrops norvegicus) |
0306.16 | Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) |
0306.17 | Other shrimps and prawns |
0306.19 | Other |
0306.B | Live, fresh or chilled: |
0306.31 | Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.) |
0306.32 | Lobsters (Homarus spp.) |
0306.33 | Crabs: |
0306.34 | Norway lobsters (Nephrops norvegicus) |
0306.35 | Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) |
0306.36 | Other shrimps and prawns |
0306.39 | Other |
0306.C | Other: |
0306.91 | Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.) |
0306.92 | Lobsters (Homarus spp.) |
0306.93 | Crabs: |
0306.94 | Norway lobsters (Nephrops norvegicus) |
0306.95 | Shrimps and prawns |
0306.99 | Other |
0307 | Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process: |
0307.A | Oysters: |
0307.11 | Live, fresh or chilled |
0307.12 | Frozen |
0307.19 | Other |
0307.B | Scallops and other molluscs of the family Pectinidae: |
0307.21 | Live, fresh or chilled |
0307.22 | Frozen |
0307.29 | Other |
0307.C | Mussels (Mytilus spp., Perna spp.): |
0307.31 | Live, fresh or chilled |
0307.32 | Frozen |
0307.39 | Other |
0307.D | Cuttle fish and squid: |
0307.42 | Live, fresh or chilled |
0307.43 | Frozen |
0307.49 | Other |
0307.E | Octopus (Octopus spp.): |
0307.51 | Live, fresh or chilled |
0307.52 | Frozen |
0307.59 | Other |
0307.60 | Snails, other than sea snails |
0307.F | Clams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae): |
0307.71 | Live, fresh or chilled |
0307.72 | Frozen |
0307.79 | Other |
0307.G | Abalone (Haliotis spp.) and stromboid conchs (Strombus spp.): |
0307.81 | Live, fresh or chilled abalone (Haliotis spp.) |
0307.82 | Live, fresh or chilled stromboid conchs (Strombus spp.) |
0307.83 | Frozen abalone (Haliotis spp.) |
0307.84 | Frozen stromboid conchs (Strombus spp.) |
0307.87 | Other abalone (Haliotis spp.) |
0307.88 | Other stromboid conchs (Strombus spp.) |
0307.H | Other: |
0307.91 | Live, fresh or chilled |
0307.92 | Frozen |
0307.99 | Other |
0308 | Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process: |
0308.A | Sea cucumbers (Stichopus japonicus, Holothuroidea): |
0308.11 | Live, fresh or chilled |
0308.12 | Frozen |
0308.19 | Other |
0308.B | Sea urchins (Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echinus esculentus): |
0308.21 | Live, fresh or chilled |
0308.22 | Frozen |
0308.29 | Other |
0308.30 | Jellyfish (Rhopilema spp.) |
0308.90 | Other |
0309 | Flours, meals and pellets of fish, crustaceans, molluscs and other aquatic invertebrates, fit for human consumption: |
0309.10 | Of fish: |
0309.90 | Other: |
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