Browse HS Codes - 09: Coffee, tea, maté and spices:
| 0901 | Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion: |
| 0901.A | Coffee, not roasted: |
| 0901.11.00.00 | Not decaffeinated |
| 0901.12.00.00 | Decaffeinated |
| 0901.B | Coffee, roasted: |
| 0901.21.00.00 | Not decaffeinated |
| 0901.22.00.00 | Decaffeinated |
| 0901.90 | Other: |
| 0901.90.10.00 | Coffee husks and skins |
| 0901.90.90.00 | Coffee substitutes containing coffee |
| 0902 | Tea, whether or not flavoured: |
| 0902.10.00.00 | Green tea (not fermented) in immediate packings of a content not exceeding 3 kg |
| 0902.20.00.00 | Other green tea (not fermented) |
| 0902.30.00.00 | Black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg |
| 0902.40.00.00 | Other black tea (fermented) and other partly fermented tea |
| 0903.00.00.00 | Maté |
| 0904 | Pepper of the genus piper; dried or crushed or ground fruit of the genus capsicum or of the genus pimenta: |
| 0904.A | Pepper: |
| 0904.11 | Neither crushed nor ground: |
| 0904.11.00.10 | Black pepper (piper) |
| 0904.11.00.90 | Other |
| 0904.12.00.00 | Crushed or ground |
| 0904.B | Fruit of the genus capsicum or of the genus pimenta: |
| 0904.21 | Dried, neither crushed nor ground: |
| 0904.21.10.00 | Sweet peppers (capsicum annuum) |
| 0904.21.90 | Other: |
| 0904.21.90.20 | Peppers (sweet or other than sweet) (capsicum spp.. ) |
| 0904.21.90.80 | Other |
| 0904.22 | Crushed or ground: |
| 0904.22.A | Peppers (sweet or other than sweet) (capsicum spp.. ): |
| 0904.22.00.11 | Sweet peppers (capsicum annuum) |
| 0904.22.00.19 | Other |
| 0904.22.00.90 | Other |
| 0905 | Vanilla: |
| 0905.10.00.00 | Neither crushed nor ground |
| 0905.20.00.00 | Crushed or ground |
| 0906 | Cinnamon and cinnamon-tree flowers: |
| 0906.A | Neither crushed nor ground: |
| 0906.11.00.00 | Cinnamon (cinnamomum zeylanicum blume) |
| 0906.19.00.00 | Other |
| 0906.20.00.00 | Crushed or ground |
| 0907 | Cloves (whole fruit, cloves and stems): |
| 0907.10.00.00 | Neither crushed nor ground |
| 0907.20.00.00 | Crushed or ground |
| 0908 | Nutmeg, mace and cardamoms: |
| 0908.A | Nutmeg: |
| 0908.11.00.00 | Neither crushed nor ground |
| 0908.12.00.00 | Crushed or ground |
| 0908.B | Mace: |
| 0908.21.00.00 | Neither crushed nor ground |
| 0908.22.00.00 | Crushed or ground |
| 0908.C | Cardamoms: |
| 0908.31.00.00 | Neither crushed nor ground |
| 0908.32.00.00 | Crushed or ground |
| 0909 | Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries: |
| 0909.A | Seeds of coriander: |
| 0909.21.00.00 | Neither crushed nor ground |
| 0909.22.00.00 | Crushed or ground |
| 0909.B | Seeds of cumin: |
| 0909.31.00.00 | Neither crushed nor ground |
| 0909.32.00.00 | Crushed or ground |
| 0909.C | Seeds of anise, badian, caraway or fennel; juniper berries: |
| 0909.61.00.00 | Neither crushed nor ground |
| 0909.62.00.00 | Crushed or ground |
| 0910 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: |
| 0910.A | Ginger: |
| 0910.11.00.00 | Neither crushed nor ground |
| 0910.12.00.00 | Crushed or ground |
| 0910.20 | Saffron: |
| 0910.20.10.00 | Neither crushed nor ground |
| 0910.20.90.00 | Crushed or ground |
| 0910.30.00.00 | Turmeric (curcuma) |
| 0910.B | Other spices: |
| 0910.91 | Mixtures referred to in note 1(b) to this chapter: |
| 0910.91.05.00 | Curry |
| 0910.91.A | Other: |
| 0910.91.10.00 | Neither crushed nor ground |
| 0910.91.90.00 | Crushed or ground |
| 0910.99 | Other: |
| 0910.99.10.00 | Fenugreek seed |
| 0910.99.A | Thyme: |
| 0910.99.A.A | Neither crushed nor ground: |
| 0910.99.31.00 | Wild thyme (thymus serpyllum l.. ) |
| 0910.99.33.00 | Other |
| 0910.99.39.00 | Crushed or ground |
| 0910.99.50.00 | Bay leaves |
| 0910.99.B | Other: |
| 0910.99.91.00 | Neither crushed nor ground |
| 0910.99.99.00 | Crushed or ground |
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